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Table of Contents
- 1 What is the best vegan bacon jerky to buy?
- 2 Best Vegan Bacon Jerky Reviews
- 3 Buy Vegan Bacon Jerky Online
- 3.1 Louisville Vegan Jerky - Maple Bacon, Vegetarian and Vegan Friendly Jerky, 21 Grams of Non-GMO Soy Protein, Gluten-Free Ingredients (3 Ounces)
- 3.2 Primal Spirit Vegan Jerky - Most Popular Flavors Pack, 10 g. Plant Based Protein, ("The Classics" 3 Teriyaki, 3 Hickory Smoked, 3 Texas BBQ, 1 Thai Peanut, 1 Hot & Spicy, 1 Mesquite Lime, 12-Pack, 1 o
- 3.3 Louisville Vegan Jerky - Toppins' Bacon Bits, Vegetarian & Vegan Friendly Jerky, 7 Grams of Protein (3 oz) | 2-Pack
- 3.4 Louisville Vegan Jerky - Toppins' Bits Variety Pack: Bacon, Pepperoni, & Taco Fiesta Bits, Vegetarian & Vegan Friendly Jerky, 5-7 Grams of Protein (3 oz) | 3-Pack
- 3.5 Louisville Vegan Jerky - 3 Flavor Variety Pack, Vegetarian and Vegan Friendly Jerky, Non-GMO Soy Protein, Gluten-Free Ingredients (Smoked Black Pepper, Maple Bacon and Smokey Carolina BBQ, 3 Ounces)
- 3.6 Noble Jerky Vegan Jerky, Original, 2.47 Ounce
- 3.7 Louisville Vegan Jerky - Smokey Carolina BBQ, Protein Source for Vegans and Vegetarians, 12 Grams of Non-GMO Soy Protein, Gluten-Free Ingredients (3 Ounce)
- 3.8 Noble Jerky Sweet BBQ Vegan Jerky, 2.47 oz
- 3.9 Louisville Vegan Jerky - 5 Flavor Mega Variety 10-Pack, 21 Grams of Non-GMO Soy Protein, Gluten-Free Ingredients (Black Pepper, Buffalo Dill, Perfect Pepperoni, Maple Bacon and Carolina BBQ, 3 Ounces)
- 3.10 Primal Spirit Vegan Jerky - Our Sampler Pack, 10g. Plant Based Protein, Certified Non-GMO ("The Classics" Thai Peanut, Mesquite Lime, Teriyaki, Hot & Spicy, Hickory Smoked, & Texas BBQ, 12-Pack, 1 oz)
- 4 More Info
What is the best vegan bacon jerky to buy?
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Best Vegan Bacon Jerky Reviews
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Bacon, especially in pigs, is the fatty tissue found between the skin and muscles. The main distinction is made between back fat (also known as fatty bacon) made of 100 % pure fat tissue and belly fat (also known as streaky bacon) made of pork tummy marbled with muscle meat.
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Bacon can be eaten raw, fried, baked, grilled or used as a supporting ingredient in the seasoning of dishes. Bacon is also utilised to wrap roast cuttings, particularly game birds.
Meat from other animals, such as poultry, beef, chicken, goat, or turkey, may also be cut, cured, or otherwise prepared to resemble bacon, and might even be known as, for example, “turkey bacon”. Such usage is common in regions with significant Jewish and Muslim inhabitants as both religions prohibit the consumption of pork. Vegetarian bacons such as “soy bacon” also exist.
The fat from the bacon can also be melted, when it is called lard, and can be used for cooking and/or frying instead of vegetable oil or butter.
Bacon Mania: The bacon mania craze is a movement that emerged in the United States and Canada from the 2000s. Its origins date back to the 1980s and 1990s when high-protein foods were introduced in various weight loss diets and new recipes with lard became popular through Internet exchanges.
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Last update 2021-03-25. Price and product availability may change.