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Bacon is often pork, that contains a lot of fat. Bacon is on the pig’s back and abdomen. Bacon is comprised mainly of fat; belly bacon contains more meat, the so-called marbled bacon.
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Some of unsliced bacon was once called flitch and today is known as slab. The single slice of bacon (rasher) is called slice or strip. The expression rasher of bacon is sometimes encountered (e.g. on the menu at a restaurant) and is understood to mean a course of bacon (typically many slices).
There is a wide assortment of other bacon-flavoured goods, including a bacon-flavoured salt (Bacon Salt), Baconnaise (a bacon-flavoured mayonnaise), Bacon Grill (a tinned meat, like Spam) and bacon ice cream.
Meat from other animals, such as beef, lamb, chicken, goat, or turkey, might also be cut, treated, or otherwise ready to resemble bacon, and may even be known as, for example, “turkey bacon”. Such use is common in areas with significant Muslim and Jewish populations as both religions prohibit the consumption of pork. Vegetarian bacons such as “soy bacon” also exist.
Bacon can be eaten raw, fried, baked, grilled or used as a supportive ingredient in the seasoning of dishes. Bacon is also used to wrap roast cuttings, particularly game birds.
The growing popularity of bacon has spurred the development of new products, such as bacon salt and Maple Bacon Doughnuts and Baconese have emerged, and Bacon Explosion, Chicken Fried Bacon, Bacon Ice Cream, and Oddities like chocolate bacon were also introduced. And all these gained visibility through the web. Another product, the Bacon Alarm Clock, has been released that wakes you up with the smell of bacon.
Traditionally the rind is left with the cut and is called bacon rind, but bacon without rind is also widespread in the Anglo-Saxon world. The meat can be purchased smoked or not. It’s often served with eggs and sausages as part of the entire breakfast.
Bacon can also be used in adaptations of dishes; for instance, bacon wrapped meatloaf, and can be mixed in with green beans or served sautéed over spinach.
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Last update 2021-03-25. Price and product availability may change.