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Table of Contents
- 1 What is the best in bacon we trust to buy?
- 2 Best In Bacon We Trust Reviews
- 3 Buy In Bacon We Trust Online
- 3.1 In God We Trust All Others Must Bring Data: Dot Grid Page Notebook Gift For Computer Data Science Related People.
- 3.2 Deep Fried Bacon
- 3.3 Microwave Bacon Cooker - The Original Makin Bacon Microwave Bacon Tray - Reduces Fat up to 35% for a Healthy Breakfast- Make Crispy Bacon in Minutes. Made in the USA. Ships from Wisconsin
- 3.4 That's Too Much Bacon Graphic Novelty Sarcastic Funny T Shirt L Charcoal
- 3.5 Bacon On The Go by Riffs Smokehouse - SWEET - Pack of 12 Individually Sealed Strips of Bacon
- 3.6 Smart Planet Bacon Master Cooker, 13x9.5x6, Stainless Steel
- 3.7 Bacon On The Go by Riffs Smokehouse - SWEET & SPICY - Pack of 12 Individually Sealed Strips of Bacon
- 3.8 Hormel® Black Label Fully Cooked Bacon - 9.5oz 72 ct
- 3.9 Tastefully Simple Bacon Bacon Seasoning, 4.25 Ounce
- 3.10 Bacon Up Bacon Grease Rendered Bacon Fat for Frying, Cooking, Baking, 14 ounces
- 4 More Info
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Bacon is a meat product that includes the skin and layers under the skin of the pig or other animal, specifically the ventral muscles. It consists of the skin and fat marbled with lean meat (hence also called “marbled bacon” or “streaky bacon”).
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The addition of skin with a cut of bacon, known as the “bacon rind”, changes, though is less common in the English-speaking world.
Traditionally, the bacon is dried, and after a fixed period of time, salt is added to the bacon, often in a mix with sugar and spices. The bacon is then left to air-dry for 2 weeks to eliminate moisture. Bacon must be dried in a cool, dry, well-ventilated environment for up to 9 months. Smoke the bacon if necessary or desired.
Nutrients: Contrary to what has been dispersed, bacon is a fantastic source of dietary nutrients, containing protein, vitamin A, B vitamins, magnesium, calcium, phosphorus, potassium, selenium, and choline. 100 grams of bacon corresponds to 89 percent of daily selenium recommendations.
Bacon Mania: In the USA and Canada a kind of subculture of bacon enthusiasts has emerged: Books, videos, internet magazines and events are devoted to bacon and there’s a complete range of recipes and products with bacon in them, including bacon mayonnaise, bacon vodka, bacon donuts.
The fat from the bacon can also be melted, when it’s called lard, and may be used for cooking or frying instead of vegetable oil or butter.
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Last update 2021-03-25. Price and product availability may change.