Everybody enjoys bacon. It is so flavorful and crispy!!! If you want to find out more specifics of Bacon Recipe Book, you have come to the correct place.
Table of Contents
- 1 What is the best bacon recipe book to buy?
- 2 Best Bacon Recipe Book Reviews
- 3 Buy Bacon Recipe Book Online
- 3.1 The Bacon Bible: More than 200 recipes for bacon you never knew you needed
- 3.2 101 Things® to Do with Bacon
- 3.3 The Scratch + Sniff Bacon Cookbook
- 3.4 The Smoking Bacon & Hog Cookbook: The Whole Pig & Nothing But the Pig BBQ Recipes
- 3.5 Bacon Nation: 125 Irresistible Recipes
- 3.6 Bacon Cookbook: 150 Easy Bacon Recipes
- 3.7 The Little Bacon Cookbook: Because Bacon Goes With Everything!
- 3.8 Bacon Freak: 50 Savory Recipes for the Ultimate Enthusiast
- 3.9 The Bacon Cookbook: More than 150 Recipes from Around the World for Everyone's Favorite Food
- 3.10 From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen (Snoop Dogg Cookbook, Celebrity Cookbook with Soul Food Recipes)
- 4 More Info
What is the best bacon recipe book to buy?
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Best Bacon Recipe Book Reviews
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Bacon is often pork, which contains a lot of fat. Bacon is on the pig’s back and belly. Bacon is comprised mainly of fat; belly bacon contains more meat, the so-called marbled bacon.
Buy Bacon Recipe Book Online
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Bacon can be prepared in a variety of ways: in particular, it may or may not be smoked. Some preparations require the addition of water into the meat; bacon sold as dry cured shouldn’t have been exposed to the addition of water. By way of instance, in a retail store a particular type could be described as “dry-cured unsmoked bacon”.
Traditionally the rind is left using the cut and is known as bacon rind, but bacon with no rind is also widespread in the Anglo-Saxon world. The meat can be bought smoked or not. It is often served with eggs and sausages as part of the full breakfast.
Back fat is offered raw and unsmoked as uncured bacon and, like belly bacon, also cured, smoked, dried and cooked. Bacon is cured and smoked with portions of underlying meat.
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Last update 2021-03-25. Price and product availability may change.